Chocolate Tempering for Beginners | June 20th

$95.00

Start
June 20, 2019 12:00 pm
End
June 20, 2019 1:00 pm

Learn how to temper chocolate. In this workshop our professional pastry chef instructor will show you how to get the perfect temper on your chocolate. Then you’ll use it to make a batch of delicious mendiants and learn some next level piped decorations.

SKU: JUN 20 CHOC TEMP 101 Category: Tag:

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